BentSpoke Brewing and regional wineries to offer attendees a genuine taste of Canberra. This not only supports local businesses but also strengthens environmental goals through reduced transportation and packaging. “Using local suppliers reduces our carbon footprint and enhances the visitor experience. Everyone wants to taste the region they’re in,” says Wood. “And increasingly, our clients want to know the story behind what they’re eating and drinking.” MAPPING THE ROAD AHEAD The project is now in the midst of a crucial 12-month commercial planning phase. Early assessments have confirmed the site’s viability, and attention is shifting to determining the best way to fund and deliver the development. “Given Canberra’s status as the nation’s capital, it makes sense for the federal government to have a role,” Wood states.“Most of the events we host have federal connections—whether it’s defence, politics, or national research.” A number of funding options may be looked at and given the scale of the project, careful stakeholder alignment and transparent investment strategies are essential. “That’ll be the real turning point,” Wood says.“When 8 BUSINESS VIEW OCEANIA VOLUME 07, ISSUE 05
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