When Brad Jacobs and Andy Lucas acquired the master franchise rights to The Coffee Club in New Zealand in 2005, they set out to create more than a café chain—they aimed to build a national brand rooted in consistency, community, and connection.Two decades later, their success is evident in the 66 thriving cafés across the country, each offering more than just coffee—they offer a meeting place, a support system, and a story. CELEBRATING 20 YEARS OF CONNECTION, CONSISTENCY, AND COMMUNITY 114 BUSINESS VIEW OCEANIA VOLUME 07, ISSUE 08
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